Cooking With Gas

Having completed our weekly shop -- and it came to a grand total of Dh132 (less than £20) -- myself and Matt have now given ourselves the nasty predicament of actually having no excuse to keep eating out. We have a perfectly able gas cooker and all appliances, and of course I have been talking up my culinary talents -- "I used to be a chef at a top-class Italian restaurant you know?"

So the time finally came today to cook. And it was more so by the fact that the food was expiring tomorrow than the fact I succumbed to hunger or pressure. I cooked a mean steak (medium rare of course) and covered it in an onion, mushroom and cream sauce. It was delicious. I was going to take a photo of it but it wouldn't have done the meal justice.

Anyway, time for work...